The Tasmanian food region is recognized as the principal source of Australia’s premium produce.

Here is just a few of the many reasons why Tasmanian produce is so highly sought after:

• The region is renowned for its rich volcanic soils, pristine water and was voted by the World Health Organisation as having the cleanest air in the world.
• Many award-winning producers and distillers are located in the region.
• Tasmania is the only area of Australia that is not affected by many crop infestations, and is the only region of Australia that Taiwan will accept imported apples.
• Energy to the region is over 90% renewable.
• Up to 80% of Australian’s packaged and frozen vegetables occur in Tasmania’s   north-west.